“It’s unlikely fuel for one of the most delicious and exciting parties we’ve had the good fortune of attending”
— Bon Appétit Best New Restaurants 2023
NICE WORDS FROM MEDIA :)
“Shuggie’s latest iteration feels even cozier and more convivial than before. Think of it as the city’s smartest, most fun little thing.”
— SF STANDARD
“Almost three years ago, I called Shuggie’s ‘f-ing fantastic.’ It still is—better even (what’s the next level above f-ing fantastic?)”
— 7x7 Magazine
“The vibes vibe is strong here — glittered bar top, bright yellow walls and chairs shaped like giant hands — but the food delivers.”
— New York Times Best Restaurants in San Francisco 2023
“Instead of scaring people into change, we need to celebrate environmentalism, and make an otherwise terrifying topic exciting and delicious.”
— Co-Owner Kayla Abe speaking for Wired Magazine
“Stepping into Shuggie’s feels like you’ve entered a colorful and chaotic psychedelic maximalist dreamscape—in the best way possible, of course”
— Esquire Magazine’s Best New Restaurants in America
“Upcycled whey gives the Shuggie’s pie acidity and stretch. Crisped cauliflower leaves do belong on pizza. Orange wine and trash pie is a pairing nonpareil.”
— Tamar Adler, Vogue Magazine
“The restaurant turns food waste into a party, with food to match”
— Soleil Ho, San Francisco Chronicle
“No other San Francisco restaurant has so perfectly captured the zeitgeist of 2022 as the brand-spanking-new Mission spot Shuggie’s.
